Vegan Biscoff Sundae Cupcake
"We can't stop eating these vegan Biscoff sundae cupcakes, they are vegan right?"
Jackie from Barnes has a thing for our Vegan Biscoff Sundae Cupcakes! It's that delectable combo of the fluffy plant-based sponge and the creamy decadent icing, made with lashings of liquid biscoff
Forget everything you've heard about vegan baking - we've rewritten the rules. No weirdo ingredients or textures, zero preservatives and absolutely no bone-dry sponges. Flavourtown Vegan Cupcakes are baked fresh to order by our brilliant bakers using only the best ingredients we can get our hands on.
We can deliver your vegan Biscoff Sundae Cupcakes anywhere in London (our cake delivery service covers all areas inside the M25). Pre-order and collect from our Fulham Cake Shop or NW10 bakery kitchen.
What's it all about?
Allergens
Our Vegan Biscoff Sundae Cupcake contains:
- Soybeans
- Wheat (Gluten)
Please note: All Flavourtown gourmet treats are made in a bakery that handles nuts, gluten, milk, eggs or other allergens.
Disclaimer
All Flavourtown products are crafted by hand by our skilled team. This means colours and finish may vary slightly from our website pictures.
Cupcake care
Flavourtown Cupcakes and Mini Cupcakes are a perfect one-person portion, so we’d always recommend eating them on the day to get them at their squishy best! If you have ordered for the day before your event, don’t worry; keep them covered in their box, if it’s warm, you can put the box into the fridge, but just make sure you allow a few hours for them to come back to room temperature if you do.