The Rachel Double Tiered Wedding Cake
The Rachel Double Tiered Wedding Cake - a gorgeous glamorous wedding cake with ALL the frills.
The Flavourtown Rachel Double Tiered Wedding Cake is the show stopping 'Princess' cake moment of dreams. Featuring swirls upon swirls of silky buttercream, a cavalcade of hand-piped flourishes and finished with individually placed gold edible pearls. The Rachel is a breathtaking glamorous wedding cake centrepiece, that would grace the table at any London wedding.
We take cake very seriously! We mix every layer of sponge using the finest quality organic free-range ingredients, we bake in small batches, and each cake is individually hand decorated. All of our frostings, compotes and decorations are made in-house here in our Great Taste Award-winning London kitchen, we've been doing it this way for 13 years - we never mass produce.
Delivering Wedding Cakes To Your Venue - anywhere in London
Our wedding cake delivery service covers London, and all venues inside the M25. We deliver seven days a week, with full live tracking on your chosen date. All Flavourtown wedding cakes are securely packed in a specially made sturdy delivery box.
Sponge: Choose your wedding cake flavour from our three all-time customer favourites: *Red Velvet. *Madagascan Vanilla. *Belgian Chocolate.
Filling: All sponged flavours are filled with vanilla seed buttercream.
Frosting: Frosted with our less-sweet super-smooth Swiss meringue buttercream.
Decoration: Our talented cake artists love decorating the Rachel - she has ALL of the detailed hand piping. Featuring: *Beautifully piped flourishes. *Individually hand-piped swirls and swoops. *Completely covered in stunning decoration. *Hand applied edible gold pearls.
Allergens
Our The Rachel Double Tiered Wedding Cake contains:
- Eggs
- Milk
- Soybeans
- Wheat (Gluten)
Please note: All Flavourtown gourmet treats are made in a bakery that handles nuts, gluten, milk, eggs or other allergens.
Disclaimer
All Flavourtown products are crafted by hand by our skilled team. This means colours and finish may vary slightly from our website pictures.
Cake care
Your Flavourtown cake is best eaten on the day you get your hands on it, but we know that often, our customers like to have their cake the day before the event. Storing your cake is easy; keep it in its box in a cool room or store it in the fridge if it’s particularly warm. If you keep your cake chilled, allow three to four hours for it to come to room temperature and for the sponge to soften.
