Mrs Claus Vintage Christmas Cake
Straight From Mrs Claus's Kitchen - A Vintage Christmas Cake In Ruffles And Bows
You'd better watch out! Mrs Claus is coming to FlavourTown this Christmas and she's baking up a festive storm with the Mrs Claus Vintage Christmas Cake, ready for hand-delivery across London. One too many hot chocolates, and Mrs C's gone wild with the piping bag, trimming her Christmas vintage cake with red and white buttercream ruffles, swags and shells, and fabulous red ribbon bows. Choose from four layers of festively fluffy Red Velvet, Madagascan Vanilla or Belgian Chocolate sponge, and with 6-inch, 8-inch and 10-inch sizes... Mrs C has you covered for the merriest Christmas celebrations.
Designed by Mrs C, our Christmas vintage cake is handcrafted from scratch by the Flavourtown team here in our Great Taste Gold Award-winning London bakery. Each cake is baked fresh to order with all the good stuff, like organic Shipton Mill and Doves Farm flour, free-range eggs, Madagascan vanilla, organic Tate & Lyle sugar and Callebaut Belgian chocolate. Ruffle by ruffle, each Vintage Christmas Cake is individually hand-piped and expertly finished by Matilde and our talented cake artists.
Mrs Claus Vintage Christmas Cake Delivery In London
Order the Mrs Claus Vintage Christmas Cake for London hand-delivery to all postcodes inside the M25, from November 1st to January 7th. Our daily premium delivery starts from £10.99, and you can pick an Anytime (8am-5pm) or Pre-Midday window on the day that suits you. Every cake leaves our NW10 bakery with one of our trained drivers, and is delivered directly to your door, office or party... with full live tracking.
What's it all about?
Sponge: Four layers of your chosen flavour sponge: Pick from Red Velvet, Madagascan Vanilla or Belgian Chocolate.
Filling: Red Velvet is filled with cream cheese icing. Vanilla sponge is filled with Madagascan vanilla buttercream. Chocolate sponge is filled with Belgian chocolate buttercream.
Frosting: Iced with a smooth layer of red Madagascan vanilla buttercream.
Decoration: Hand-decorated by Matilde and the expert Flavourtown cake artists with white and red vintage shell borders, piped shells and sweeping scalloped garlands. Finished with layers of ruffles and red ribbon bows.
Allergens
Our Mrs Claus Vintage Christmas Cake contains:
- Eggs
- Milk
- Soybeans
- Wheat (Gluten)
Please note: All Flavourtown gourmet treats are made in a bakery that handles nuts, gluten, milk, eggs or other allergens.
Disclaimer
All Flavourtown products are crafted by hand by our skilled team. This means colours and finish may vary slightly from our website pictures.
Portion guide
6" cake
Approximately 6-10 generous portions
8" cake
Approximately 12-18 generous portions
10" cake
Approximately 28-34 generous portions
12" cake
Approximately 40-44 generous portions
Cake care
Your Flavourtown cake is best eaten on the day you get your hands on it, but we know that often, our customers like to have their cake the day before the event. Storing your cake is easy; keep it in its box in a cool room or store it in the fridge if it’s particularly warm. If you keep your cake chilled, allow three to four hours for it to come to room temperature and for the sponge to soften.
