Orange Monster Cake
Say Hello To Our Fur-Ocious Orange Monster Cake
It's cheeky, fluffy and full of attitude - the Flavourtown Orange Monster Cake is a firm favourite at London kids' parties. Our bestselling Orange Monster features handmade sugarpaste teeth, horns, mischievous eyes and intricately piped buttercream fur, with four layers of either Madagascan Vanilla or Belgian Chocolate sponge. Available in 6-inch, 8-inch and 10-inch sizes with London hand-delivery - furfect for kids' birthdays or spooky-season parties with bite.
Each cheeky Orange Monster Cake is expertly crafted from scratch and freshly baked to order in our Great Taste Gold Award-winning London bakery. Made with the finest quality organic flour, Tate & Lyle organic sugar, free-range eggs and French butter, Flavourtown cakes are individually iced and perfectly hand-decorated by Matilde and our team of super-talented cake artists.
Order The Orange Monster Cake For London Doorstep Delivery
We offer daily cake delivery across London to all postcodes inside the M25 in as little as 48 hours. Our fully trackable premium delivery includes Anytime (8am-5pm) and Pre-Midday windows starting at £10.99. Your cake is carefully boxed and delivered from our NW10 bakery to your door on your chosen day.
What's it all about?
Sponge: Choose from four layers of Belgian Chocolate or Madagascan Vanilla sponge.
Filling: Filled with silky vanilla buttercream.
Frosting: Iced with orange vanilla-bean buttercream.
Decoration: Expertly hand-iced with individual strands of smooth orange buttercream fur. Finished with goofy sugrapaste teeth, googly eyes and horns.
Allergens
Our Orange Monster Cake contains:
- Eggs
- Milk
- Soybeans
- Wheat (Gluten)
Please note: All Flavourtown gourmet treats are made in a bakery that handles nuts, gluten, milk, eggs or other allergens.
Disclaimer
All Flavourtown products are crafted by hand by our skilled team. This means colours and finish may vary slightly from our website pictures.
Cake care
Your Flavourtown cake is best eaten on the day you get your hands on it, but we know that often, our customers like to have their cake the day before the event. Storing your cake is easy; keep it in its box in a cool room or store it in the fridge if it’s particularly warm. If you keep your cake chilled, allow three to four hours for it to come to room temperature and for the sponge to soften.