Vegan Logo Cake
What's it all about?
Vegan marketing genius - plant based cakes with your edible logo
There's no better gift than cake, obviously! BUT, if you top one of our famous plant-based cakes with your edible image logo, or your clients branding, you become London's best marketing manager.
We've been helping the best brands in London stand-out with Edible Image Logo Cakes for 13 years - now you can send a slice of marketing magic powered by plants with our Vegan Logo Cake.
Our London cake delivery service covers every area and postcode inside the M25 - order online and let us deliver your Vegan Logo Cake. If you are looking for customised options or larger corporate gifting deliveries, talk to the gang.
Sponge: Click the drop-down menu and choose your favourite flavour! All of them are made with the best ingredients in the world and taste delicious.
Filling: Vegan vanilla will be filled with our plant-based Madagascan vanilla buttercream. Red Velvet will be filled with our plant-based buttercream for that slightly tangy Red Velvet frosting experience. Chocolate will be filled with a smooth decadent Belgian chocolate buttercream.
Frosting: As above.
Decoration: Your Flavourtown Vegan Logo Cake will be finished with your chosen image, rainbow sprinkles and little poofs of vegan icing.
Allergens
Our Vegan Logo Cake contains:
- Soybeans
- Wheat (Gluten)
Please note: All Flavourtown gourmet treats are made in a bakery that handles nuts, gluten, milk, eggs or other allergens.
Disclaimer
All Flavourtown products are crafted by hand by our skilled team. This means colours and finish may vary slightly from our website pictures.
Portion guide
6" cake
Approximately 6-10 generous portions
8" cake
Approximately 12-18 generous portions
10" cake
Approximately 28-34 generous portions
12" cake
Approximately 40-44 generous portions
Cake care
Your Flavourtown cake is best eaten on the day you get your hands on it, but we know that often, our customers like to have their cake the day before the event. Storing your cake is easy; keep it in its box in a cool room or store it in the fridge if it’s particularly warm. If you keep your cake chilled, allow three to four hours for it to come to room temperature and for the sponge to soften.
