Vegan Red Velvet Cake Delivery London
What's it all about?
Vegan Red Velvet Birthday Cake Freshly Baked for London Delivery
Looking for an amazing vegan red velvet cake in London? Flavourtown’s Vegan Red Velvet Cake tastes so good you won’t be able to tell it’s plant-based, and it’s baked fresh to order in our award-winning London bakery. Layered with silky vegan frosting and completely handmade by our expert bakers and cake artists - ready for hand delivery across London and all postcodes inside the M25.
There are plenty of choices for vegan red velvet cake delivery in London - so why choose ours? We’re a Great Taste Gold Award-winning bakery with 13 years of experience. We bake with the finest organic plant-based ingredients, and we’ve tasted, tested and tweaked our vegan red velvet birthday cake recipe to fluffy perfection.
Looking For Vegan Birthday Cake Delivery In London?
We deliver freshly baked vegan celebration cakes across London and all postcodes inside the M25. With daily hand deliveries, a pre-midday delivery window and full live tracking, your cake arrives exactly when you need it.
Sponge: Four layers of soft, vegan Red Velvet sponge with a hint of Belgian cocoa and Madagascan vanilla.
Filling: Filled with our silky handmade vegan frosting between each layer.
Frosting: Expertly frosted by our talented cake artists with our delicious plant-based Madagascan vanilla seed buttercream..
Decoration: Beautifully hand decorated with a rustic, textured buttercream technique on the sides of the cake. Finished with hand-piped frosting swirls, and our signature vebgan red velvet sprinkle mix.
Allergens
Our Vegan Red Velvet Cake Delivery London contains:
- Soybeans
- Wheat (Gluten)
Please note: All Flavourtown gourmet treats are made in a bakery that handles nuts, gluten, milk, eggs or other allergens.
Disclaimer
All Flavourtown products are crafted by hand by our skilled team. This means colours and finish may vary slightly from our website pictures.
Cake care
Your Flavourtown cake is best eaten on the day you get your hands on it, but we know that often, our customers like to have their cake the day before the event. Storing your cake is easy; keep it in its box in a cool room or store it in the fridge if it’s particularly warm. If you keep your cake chilled, allow three to four hours for it to come to room temperature and for the sponge to soften.