Oreo Logo Cake
What's it all about?
Whether you're launching a new store or planning a press send-out, NOTHING shouts louder than a Flavourtown Logo Cake!
Nothing looks more impressive than your logo on top of one of London’s most delicious Flavourtown cakes! From client activations, press send-outs and corporate gifting, to company events, we've been helping businesses across London with delicious edible branding for 13 years.
We love Oreo's - here's our full range of Cookies And Cream Cakes.
Because we deliver to all areas and postcodes across London and inside the M25, we take care of everything for you. Place your order online or contact us to discuss larger activations
Sponge: Four alternating layers of our Oreo-encrusted sponge and lush Black Velvet cake (that uses a high-quality version of the cocoa powder in the actual cookies)
Filling: Filled with our classic Oreo vanilla seed buttercream.
Frosting: Our Oreo Logo Cake is iced with classic vanilla buttercream with generous handfuls of crushed Oreo crumbs stirred in! It has that classic cookies and cream taste but amped up with amazing quality ingredients.
Decoration: It’s all about your company logo!! We’ll print your brands logo using special edible inks and mount it onto a sugarpaste plaque (this makes sure it doesn't curl at the corners). Our Logo Cakes are finished with our exclusive rainbow sprinkle mix.
Allergens
Our Oreo Logo Cake contains:
- Eggs
- Milk
- Soybeans
- Wheat (Gluten)
Please note: All Flavourtown gourmet treats are made in a bakery that handles nuts, gluten, milk, eggs or other allergens.
Disclaimer
All Flavourtown products are crafted by hand by our skilled team. This means colours and finish may vary slightly from our website pictures.
Portion guide
6" cake
Approximately 6-10 generous portions
8" cake
Approximately 12-18 generous portions
10" cake
Approximately 28-34 generous portions
12" cake
Approximately 40-44 generous portions
Cake care
Your Flavourtown cake is best eaten on the day you get your hands on it, but we know that often, our customers like to have their cake the day before the event. Storing your cake is easy; keep it in its box in a cool room or store it in the fridge if it’s particularly warm. If you keep your cake chilled, allow three to four hours for it to come to room temperature and for the sponge to soften.
