Dorris Dinosaur Cake
🦖She's the purple party-saurus, Meet Dorris. Our adorable children's dinosaur cake🦕
Dorris is our party-starting, purple dinosaur cake - she's made for kids who love birthday parties, yummy cake and all things dino. She's adorably cute, handmade by our dino-mite cake decorators, and she's the perfect diplo-delicious children's birthday cake.
If you're looking for a fun, friendly Dinosaur Cake that's perfect for younger explorers, Dorris fits the bill. She's the party-ready star of your next children's party or celebration.
Shop our full range of awesome themed Children's Birthday Cakes
Every Flavourtown Children's Birthday Cake is freshly baked to order, ready for London and M25 delivery, or collection from our Fulham Cake Shop.Â
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What's it all about?
Sponge: Dorris is available in your choice of our most popular kids party sponge favourites: Three layers of fluffy Madagascan vanilla for that classic birthday cake taste. Three layers of squishy chocolate sponge.
Filling: Vanilla filled with Madagascan vanilla frosting. Chocolate filled with real Belgian chocolate buttercream.
Frosting: The Dorris Dinosaur Cake is frosted with our organic vanilla buttercream - smooth and fluffy and not too sweet.
Decoration: Dorris is decorated with handcrafted fondant eyes, mouth and rosy cheeks. She's finished with handmade purple scales - what else🦖
Allergens
Our Dorris Dinosaur Cake contains:
- Eggs
- Milk
- Soybeans
- Wheat (Gluten)
Please note: All Flavourtown gourmet treats are made in a bakery that handles nuts, gluten, milk, eggs or other allergens.
Disclaimer
All Flavourtown products are crafted by hand by our skilled team. This means colours and finish may vary slightly from our website pictures.
Portion guide
6" cake
Approximately 6-10 generous portions
8" cake
Approximately 12-18 generous portions
10" cake
Approximately 28-34 generous portions
12" cake
Approximately 40-44 generous portions
Cake care
Your Flavourtown cake is best eaten on the day you get your hands on it, but we know that often, our customers like to have their cake the day before the event. Storing your cake is easy; keep it in its box in a cool room or store it in the fridge if it’s particularly warm. If you keep your cake chilled, allow three to four hours for it to come to room temperature and for the sponge to soften.